Copycat Panera Fuji Apple Dressing If you love the crisp, sweet-tangy flavor of Panera’s Fuji Apple Salad Dressing, you can easily recreate it at home—while elevating it with the unique qualities of Arbequina olive oil and high-quality white balsamic vinegar. Here’s how to do it, plus tips for making the most of these star ingredients.
Tag Archives: salads
Quick & Easy Copycat recipe A few years ago when our small town opened a Chicken Salad Chick restaurant, I was skeptical on how long they would remain open. I thought to myself, “how much chicken salad does this town really eat?” Apparently enough for them to remain open all this time. With that said, […]
Summer Salads – More Than Lettuce When people think of salads they often think of the basic, boring, iceberg lettuce, devoid of flavor, texture and the most lifeless food to eat. In fact, salads can have depth, personality, and make you question everything you think you know about your flavor palette.


