Try on burgers, meatloaf, grilled cheese sandwiches, cream cheese, sharp cheese and more! Blend with your favorite balsamic and olive oil for a truly decadent vinaigrette.
Serve over savory crepes, toast. Use as a glaze for meats and fish, or add to your favorite marinade or barbecue sauce. We love this over burgers and warm sandwiches, try on puff pastries and your favorite dishes. The rich onion and bold garlic is both sweet and savory.
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