Applewood Smoked Sea Salt

Our Applewood Smoked Seal Salt is a flaky sea salt that utilizes sweet Applewood to ignite flavor of this naturally smoked sea salt. Aged Applewood is one of the most popular of the fruit woods used in smoking, this species of tree creates a delicious, savory flavor. Smoked Sea Salt has a subtle fruit wood flavor that is mild enough to use with fish, shellfish, and poultry and is exceptional on any beef. Pork, especially sausage, ham, and bacon are also delectable when cooked or cured with this smoked salt.