Kalamata & Caper Tapenade


Made with California grown Kalamata olives and capers, this blend is light in flavor with hints of citrus on the finish.


Serving Suggestions:

An easy appetizer with crackers or warm, crusty bread. Use as a pizza sauce or topping. Toss a spoonful into warm or cold pasta or spread over a chicken breast and sprinkle with Parmesan cheese. We love on a water cracker with goat cheese!

Pairs well with: Garlic Herb Olive Oil

Additional information

Weight 0.6 kg
Dimensions 7 × 3.5 × 3.25 in

2oz, 9oz


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